| Ingredients Needed: ½ stick of butter and 2 Tablespoons of water.
1. Cream ½ stick softened* butter in 2-1/2 to 3 quart mixing bowl on LOW speed. For optimal results use butter.
2. Add contents of one pouch and 2 Tablespoons water to creamed butter. Blend at LOW speed for 1 minute, scrape the bowl and then mix on HIGH speed for 2 minutes.
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