Powdered Sugar Recipes - Imperial Sugar

Looking for a recipe that has Imperial Sugar or Dixie Crystals Confectioners Powdered Sugar? Search our recipe library or browse through these select recipes.

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Lemon Shortbread CookiesLemon Shortbread Cookies

Butterfinger Dessert BarsThis candy flavored dessert has everything. Bring this to a potluck and you will be sure to be the favorite.

Granny’s Gingerbread CookiesGranny’s Gingerbread Cookies These cookies are decorated with Royal Icing made using dried or powdered egg whites to ensure food safety. R...

King Cake IcingKing Cake Icing 3/4 C Imperial Sugar or Dixie Crystals Confectioners Powdered Sugar Juice of 1 lemon 4 Tbsp. Southern Comfort In a small bowl,...

French Quarter BeignetsFrench Quarter Beignets No Mardi Gras celebration could be complete without an authentic New Orleans beignet. Perfect with cup of Cafe Au La...

Dixie Crystals Anniversary Cake With Classic Butter Cream IcingThe perfect cake for any holiday! Whether it's for a special someone's birthday or even a summer picnic, this cake makes families come together as well as begging for another slice!

Fourth of July CakeA festive cake for any patriotic occasion!

Interstate 45-Minute Cream Cheese SquaresInterstate 45-Minute Cream Cheese Squares 1/2 cup (1 stick) butter or margarine, melted 1 egg, beaten 1 box (about 19 oz.) of Yellow Cake Mix 1 (...

Red Velvet Cake RollCream cheese and rich white chocolate make this colorful cake a perfect dessert to share with the ones you love.

Jane's Add Two CookiesJane's Add Two Cookies 1/2 cup margarine 1/4 cup Granulated sugar 1/3 cup Cocoa 1 Tsp vanilla 1 egg slightly beat...

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Memories & Stories

Imperial Sugar Company,
I am now 49 years old and I still love the recipe for "Circus Cookies"! When I was about 5 my mom ordered the "My First Cookbook" from Imperial Sugar. The first thing my sister and I made was the Circus Cookies. They were so good ! I still have my original cookbook and still make the same recipe. They are always popular. When I make them I leave a few in the oven a little longer than the rest of the batch because I like mine a little browned on the edges. I ordered the My First Cookbook for my daughter when she was 6 years old (she is now 26) and I have a 12 week old grandaughter and will order one for her also.

Thanks,

Cindy